Food Hygiene For Health Care Workers
This online Food Hygiene for Healthcare Workers course is designed for healthcare professionals, recruitment agencies, and locums in the UK. It covers the essential principles of food safety and hygiene in healthcare settings.
What You Will Learn
- Introduction to Food Hygiene
- Food Safety Hazards
- Personal Hygiene
- Safe Food Handling
- Temperature Control
- Food Storage
- Cleaning and Disinfection
- Pest Control
- Legal Requirements
- Food Hygiene in Practice
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Course Duration
4h
Who is the course aimed at?
Nurses, healthcare assistants and support workers who handle food as part of their role.
Course pre-requisites
None
Course Standard
Course is assessed and certificated
Number of Trainees
15 maximum Face to Face
Frequently Asked Questions
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